Eye of Round Steak, Provolone Cheese, Caramelized Onion, with Chipotle Aioli on a French Roll Grilled
Served with Mixed Green Salad and Balsamic Vinaigrette
Wednesday
The Green Day
14.99
Sausalito Turkey, Pepperjack Cheese, Lettuce, Cucumber with Basil Pesto Aioli on Sweet Molasses Bread
Served with Mixed Green Salad and Balsamic Vinaigrette
Friday
The Long Beach Coast
$14.99
Cracked Peppermill Turkey, Cheddar Cheese, Green Chilis, and Fresh Tomatoes with Green Chile Aioli on a Toasted Dutch Crunch Roll
Served with Mixed Green Salad and Balsamic Vinaigrette
Sunday
The Cozy Chicken
$14.99
Firesmith Chicken, Monterey Jack Cheese, Mixed Greens, and Tomatoes with a Curry Chutney Mayo on a Torpedo Roll
Served with Mixed Green Salad and Balsamic Vinaigrette
Tuesday
Fall Grilled Cheese
$14.99
Smoked Turkey, Fontina & Gouda Cheese, Arugula, Oven Roasted Tomatoes with Herb Aioli on Sourdough Toasted
Served with Mixed Green Salad and Balsamic Vinaigrette
Thursday
The Perth Conti
$14.99
Ham, Dry Salami, Mortadella, Swiss Cheese, Artichoke, and Pickled Jalapeños with Sundried Tomato Pesto on a French Roll
Served with Mixed Green Salad and Balsamic Vinaigrette
Saturday
The Grateful Bread
$14.99
Oven-Roasted Turkey, Dill Havarti Cheese, Arugula, Fresh Tomatoes with Herb Aioli on a Toasted Ciabatta
Served with Mixed Green Salad and Balsamic Vinaigrette